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Running Your Business: Restaurant industry training trends By Jeff Louderback
R eaching today’s technologically savvy teenagers through DVDs and CDs and tossing away the VCRs and hard copy manuals is the recipe for success among franchisees, owners and managers.
In today’s high-tech society, the teenagers of America learn in a drastically different way than Baby Boomers and even Generation Xers.
They send text messages on their Blackberry, download ring tones for their phone, proficiently navigate the Internet and expertly play the most sophisticated video games on PlayStation.
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