Buy the Restaurant PR Public Relations Workbook and learn how to create excitement and increase business at your restaurant while building closer relationships with customers and staff.
Chapter topics include:
In addition to teaching you, the food industry professional, how to perform your own marketing public relations, the workbook contains real-life press releases, fact sheets and biographies from a successful New York City restaurant. These samples serve as excellent templates and simplify the process of developing your own press materials.
A unique and valuable feature of the workbook is the appendix on launching a new restaurant. Step-by-step, it walks you through the process of promoting a new restaurant, from envisioning a concept for a launch party to connecting with the media in the days after. The workbook also contains an updated list of domestic and international culinary schools, as well as a complete glossary of public relations and marketing terms.
In concert with the customized media list, the workbook will place the power of public relations and marketing in your hands.
The workbook is available in both hard copy (shipped immediately to your location) or as a PDF file (transmitted soon after purchase).
Order Your Restaurant PR Workbook Now!
What customers are saying about the Restaurant Public Relations Workbook...
"Our food/restaurant public relations efforts are rewarded with recognition on a much greater scale than anything we would ever achieve without PR. We dedicate our time, staff and dollars to food PR to ensure that we receive that attention on a regular basis."
- Paul McLaughlin
"Being successful in the restaurant business has never been harder. To have good food and service is simply not enough. Salaries, rents and the cost of food have never been higher, so you simply cannot afford to have empty seats. Doing public relations helps us fill those seats."
- Nick Livanos
Buyer's Guide | Marketplace | About Us | Home
Copyright © 1997-2011 Restaurant Report LLC. All rights reserved.